Date/Time
Date(s) - March 5, 2015 - March 14, 2015
6:30 pm - 8:30 pm
Categories No Categories
Saturdays, February 21 – March 14, 6:30 – 8:30 pm
Faith in Food: A Judeo-Christian Exploration of Food, Sustainability, and Culture-Making. 4 week seminar with Eduardo Sasso. Info & RSVP