Faith in Food: A Judeo-Christian Exploration of Food, Sustainability, and Culture-Making (weekly, on Saturdays)

Map Unavailable

Date/Time
Date(s) - March 5, 2015 - March 14, 2015
6:30 pm - 8:30 pm

Categories No Categories


Saturdays, February 21 – March 14, 6:30 – 8:30 pm
Faith in Food: A Judeo-Christian Exploration of Food, Sustainability, and Culture-Making. 4 week seminar with Eduardo Sasso. Info & RSVP

Leave a Reply

Your email address will not be published.